Climate Change in Uganda

The Green Peas locally known as “Obukwamimbi are purely a Farmer’s Variety

Across the mountains where the green peas are planted in Kabarole district  There are so…

WILLIAM LUBUULWA: The Role of NEMA in Addressing Wetland Degradation and Climate Change in Uganda

Uganda, often referred to as the "Pearl of Africa," is facing a substantial challenge to…

Through our small-scale farmer’s group, “we are preserving local cassava seeds”

Groundnuts local seeds, Photo by ESAFF Uganda Kampala: The 5th National Agroecology Actors’ Symposium (NAAS)…

The rising water levels of Lake Victoria and the Nile System that paralysed Obongi district

The rise in Lake Victoria's water level started on 1st October 2019 and consistently went…

South Sudanese Refugee In Palorinya Settlement Embracing Agroecology To Promote Community Resilience To Climate Change

The on and off civil conflicts and the political instability in South Sudan have led…

How Agroecology is benefiting farmers, communities In Kaliro

Historically, Ugandans have had a great regard for nature. Living in a symbiotic relationship with…

Agroecology remains a myth amongst farmers in the Elgon sub region amidst climate change effects

Agriculture is the backbone of Uganda and provides a livelihood to more than three-quarters of…

SAMUEL OBEDGIU: Growing food insecurity – An African existential threat government must plan for

The food and agricultural organization (FAO) estimates that since the global population will be 9…